The experience of four generations has made us an authority on delivering our produce to retail, foodservice and wholesale clients around the world. Our farming, harvesting, packing and cooling operations are all designed with the latest technology to ensure freshness from our farm to the dinner table.



Launched in 2006, this label is reserved for our organic and pesticide-free produce. Here our name is used to honor four generations of family dedication to the produce industry and to our commitment to environmentally sensitive farming practices.

Organic Products Available: Celery – Strawberries –Vine-Ripe Tomatoes – Vine-Ripe Romas.

Our oldest label, named for our great-grandfather W.H. Deardorff, is known throughout the produce industry for consistent quality and value.

Sustainably Grown Celery – Romaine – Red Leaf – Green Leaf Cabbage – Mix Vegetables – Strawberries

Our family farmed the Highland Ranch in San Clemente, California for 26 years before it was taken out of production. The name proudly lives on to represent the same flavorful, high quality, seasonal products for which the label is known.

Seasonal Vine-Ripe Tomatoes and Vine-Ripe Romas